Heirloom Tomato Vinegar by Keep Well
Heirloom Tomato Vinegar is one of the purest expressions of our connection to farmers. In late August, our growers (and all of their neighbors) have many more tomatoes than they can sell. That’s Keep Well comes in. Every year, Keep Well buys thousands of pounds of local & organic heirloom tomatoes at the very peak of the season, and smash them into wine tanks. Eventually, they become a delicious vinegar that tastes like a very ripe tomato and a green tomato all at once.
The Heirloom Tomato vinegar is a chef favorite - throw it at just about anything you’d eat with tomatoes, from salad to bloody marys to pickles to BLT’s. Just don’t make it too complicated, this one’s great just splashed on!
Ingredients: Heirloom Tomato Vinegar
375 mL / 12.68 fl oz.
Woman-owned and York, PA-based company
Please note, bottles are marked “Refrigerate After Opening”. The vinegar will never spoil at room temperature, but the probiotics it contains will create a raft that floats in the bottle. Please keep the vinegar in cold storage to avoid the inconvenience.
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"Thank you for going above and beyond to provide excellent customer service. The quality of your produce, the wine selection, and customer service is the best in the city." -Rebekkah
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